£24.00

Vegan carrot cake, rich with nuts and spices, covered with soft vegan butter cream and topped with crumbed walnuts. It serves up to 12 people.

Description

Ingredients:

  • organic wheat flour – sugar – carrots – vanilla essence – soya milk – flax seeds – cider vinegar – EVO – cinnamon – nutmeg – salt – baking powder
  • powdered – sugar – walnuts

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