£24.00
Out of stock
Vegan carrot cake, rich with nuts and spices, covered with soft vegan butter cream and topped with crumbed walnuts. It serves up to 12 people.
Description
Ingredients:
- organic wheat flour – sugar – carrots – vanilla essence – soya milk – flax seeds – cider vinegar – EVO – cinnamon – nutmeg – salt – baking powder
- powdered – sugar – walnuts
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