LAZFOOD is my first personal undertaking; a wonderful adventure in which I am bringing all the experience and enthusiasm of the past.
My name is Alessandra, Ali for my friends, my Husband Max and our kids. I learn to cook sweets in a famous pastry shop in Bologna when I was university; over the years I have experimented with more than 100 different “models”. Before moving to the UK from Italy, I was a textile designer and before that, a psychomotor of childhood. I am passionate about art history and mathematical sciences; I have always loved creating, studying and dancing and it is this ecliptic that I bring to this new venture.
About our food
– All products are fresh, ethical and genuine For us ethical means good for the worker, good for the planet, good for the consumer;
– All the dish are made with fresh ingredients so they can be frozen;
– We remind you that packaging is a precious commodity; Aluminium, paper and plastic must be disposed of according to the instructions of Brighton and Hove Council.